{"id":1367,"date":"2018-11-17T00:30:33","date_gmt":"2018-11-17T00:30:33","guid":{"rendered":"http:\/\/sw-themes.com\/porto_dummy\/?page_id=1367"},"modified":"2020-04-04T09:12:28","modified_gmt":"2020-04-04T07:12:28","slug":"actualite","status":"publish","type":"page","link":"https:\/\/deniscourtiade.fr\/index.php\/blog\/actualite\/","title":{"rendered":"Actualit\u00e9"},"content":{"rendered":"

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septembre 2026<\/h3><\/div>\n\t
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Olivier Bikao \u2013 Prix du Service 2026 \u2013 Le CHEF<\/a><\/h4>\n\t\t\t\tDenis Courtiade<\/a><\/span><\/span>2026-09-22T09:15:19+02:00<\/span>

\n\nhttps:\/\/oservice.fr\/olivier-bikao-prix-du-service-2026-le-chef\/\n\n\n\n\nVid\u00e9o des anciens Laur\u00e9ats : \n\n\n\n\n<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\n\t\t\t\n\t\t\t\t

<\/i>22 septembre 2026<\/span><\/div>
<\/i>Par Denis Courtiade<\/a><\/span><\/i>Actualit\u00e9s<\/a><\/span><\/i>0 Commentaires<\/a><\/span><\/div>\n\t\t\t
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\u00ab\u00a0La Grande Table du Plaza Ath\u00e9n\u00e9e\u00a0\u00bb, le nouveau restaurant du palace parisien \/ Actu septembre 2026<\/a><\/h4>\n\t\t\t\tDenis Courtiade<\/a><\/span><\/span>2026-09-19T15:05:46+02:00<\/span>

\n\n\n\n\nhttps:\/\/www.vanityfair.fr\/article\/au-plaza-athenee-la-gastronomie-en-mode-team-spirit\n\n\n\n\n\n\n\nhttps:\/\/www.lechef.com\/la-grande-table-du-plaza-athenee-le-nouveau-restaurant-du-palace-parisien\n\n\n\nLe palace parisien a annonc\u00e9 l'ouverture d'une nouvelle table gastronomique, baptis\u00e9e \"La Grande Table du Plaza Ath\u00e9n\u00e9e\", qui a ouvrira ses portes demain, le 3 septembre. Elle remplace le restaurant Jean Imbert - mis en retrait de l'\u00e9tablissement.\n\n\n\nPort\u00e9e par un trio en cuisine, le chef ex\u00e9cutif Jocelyn Herland, le chef Anthony Di Prospero et le chef p\u00e2tissier Angelo Musa, la table se veut une...<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\n\t\t\t\n\t\t\t\t

<\/i>3 septembre 2026<\/span><\/div>
<\/i>Par Denis Courtiade<\/a><\/span><\/i>Actualit\u00e9s<\/a><\/span><\/i>0 Commentaires<\/a><\/span><\/div>\n\t\t\t
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Troph\u00e9e du Ma\u00eetre d\u2019H\u00f4tel 2027 : les douze demi-finalistes d\u00e9voil\u00e9s<\/a><\/h4>\n\t\t\t\tDenis Courtiade<\/a><\/span><\/span>2026-07-19T09:27:04+02:00<\/span>

\n\nhttps:\/\/oservice.fr\/trophee-du-maitre-dhotel-2027-les-douze-demi-finalistes-devoiles\/\n\n\n\n\nhttps:\/\/www.resto-today.com\/article\/trophee-du-maitre-dhotel-2027-les-douze-demi-finalistes-devoiles\n\n\n\nQuatre femmes et huit hommes en poste dans des \u00e9tablissements en France et en Suisse\n\n\n\nLa semaine derni\u00e8re, le Comit\u00e9 d\u2019organisation, compos\u00e9 de son Pr\u00e9sident, Denis F\u00e9rault, (MOF Ma\u00eetred\u2019H\u00f4tel et proviseur du Lyc\u00e9e polyvalent de Bora Bora) ainsi que de Denis Courtiade (Directeur duRestaurant Gastronomique Plaza Ath\u00e9n\u00e9e - Paris), St\u00e9phane Trapier (Directeur du Restaurant La Tourd\u2019Argent - Paris), Caroline Ravenet...<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\n\t\t\t\n\t\t\t\t

<\/i>16 juillet 2026<\/span><\/div>
<\/i>Par Denis Courtiade<\/a><\/span><\/i>Actualit\u00e9s<\/a><\/span><\/i>0 Commentaires<\/a><\/span><\/div>\n\t\t\t
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C\u2019est l\u2019exp\u00e9rience de Denis Courtiade qui parle<\/a><\/h4>\n\t\t\t\tDenis Courtiade<\/a><\/span><\/span>2026-06-06T09:52:53+02:00<\/span>

\n\nhttps:\/\/oservice.fr\/cest-lexperience-de-denis-courtiade-qui-parle\/\n\n\n\n\n\n\n\n\n\n\n\n\n\n<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\n\t\t\t\n\t\t\t\t

<\/i>6 juin 2026<\/span><\/div>
<\/i>Par Denis Courtiade<\/a><\/span><\/i>Actualit\u00e9s<\/a><\/span><\/i>0 Commentaires<\/a><\/span><\/div>\n\t\t\t
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A la question : Qui est le meilleur serveur en restauration au monde aujourd\u2019hui tout confondu ?<\/a><\/h4>\n\t\t\t\tDenis Courtiade<\/a><\/span><\/span>2026-05-15T08:51:20+02:00<\/span>

\nVoici la r\u00e9ponse de ChatGPT \n\n\n\nIl n\u2019existe pas de classement officiel universel du \u201cmeilleur serveur de restaurant au monde\u201d, parce que le m\u00e9tier est tr\u00e8s subjectif : certains jugent la technique, d\u2019autres le charisme, la gestion de salle, le luxe, ou l\u2019exp\u00e9rience client.\n\n\n\nMais dans la haute gastronomie internationale, un nom revient tr\u00e8s souvent comme r\u00e9f\u00e9rence absolue du service en...<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\n\t\t\t\n\t\t\t\t

<\/i>15 mai 2026<\/span><\/div>
<\/i>Par Denis Courtiade<\/a><\/span><\/i>Non class\u00e9<\/a><\/span><\/i>0 Commentaires<\/a><\/span><\/div>\n\t\t\t
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Participation au projet : Le ma\u00eetre d\u2019h\u00f4tel du XXIe si\u00e8cle<\/a><\/h4>\n\t\t\t\tDenis Courtiade<\/a><\/span><\/span>2026-05-04T18:06:39+02:00<\/span>

\nhttps:\/\/www.editions-harmattan.fr\/catalogue\/livre\/le-maitre-d-hotel-du-xxie-siecle\/82572?srsltid=AfmBOoquRXYSrvm5_ycznDa7SPJLMpftFFsr7yx-FVOR0h2zppw0XSSI\n\n\n\n\n\n\n\n\n<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\n\t\t\t\n\t\t\t\t

<\/i>4 mai 2026<\/span><\/div>
<\/i>Par Denis Courtiade<\/a><\/span><\/i>Actualit\u00e9s<\/a><\/span><\/i>0 Commentaires<\/a><\/span><\/div>\n\t\t\t
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Avec de nouveaux jeunes Talents…<\/a><\/h4>\n\t\t\t\tDenis Courtiade<\/a><\/span><\/span>2026-04-21T08:40:53+02:00<\/span>

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<\/i>21 avril 2026<\/span><\/div>
<\/i>Par Denis Courtiade<\/a><\/span><\/i>Partage<\/a><\/span><\/i>0 Commentaires<\/a><\/span><\/div>\n\t\t\t
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PODCAST : L’art de l’invisibilit\u00e9 : la masterclass du Plaza Ath\u00e9n\u00e9e sur l’Exp\u00e9rience Client.<\/a><\/h4>\n\t\t\t\tDenis Courtiade<\/a><\/span><\/span>2026-04-12T09:52:01+02:00<\/span>

\nhttps:\/\/www.new-tone-studio.com\/entertainment-lab\/episode\/bc6a836a\/denis-courtiade-maitre-dhotel-du-restaurant-plaza-athenee\n\n\n\nNew Tone Studio|10\/04\/2026\n\n\n\nOn pense souvent qu'offrir un service d'excellence, c'est en faire \"plus\". Plus de pr\u00e9sence, plus de technologie, plus de discours.\n\n\n\nEt si le summum du luxe, c'\u00e9tait de se faire oublier ?\n\n\n\nDans le dernier \u00e9pisode de l'Entertainment Lab, Denis COURTIADE, Ma\u00eetre d'H\u00f4tel Plaza Ath\u00e9n\u00e9e Paris, nous a offert une d\u00e9finition de l'hospitalit\u00e9 qui devrait inspirer tous les professionnels de l'exp\u00e9rience...<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\n\t\t\t\n\t\t\t\t

<\/i>12 avril 2026<\/span><\/div>
<\/i>Par Denis Courtiade<\/a><\/span><\/i>Partage<\/a><\/span><\/i>0 Commentaires<\/a><\/span><\/div>\n\t\t\t
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\n\t\t\t\t\t1<\/span>2<\/a>\u2026<\/span>66<\/a>Next  <\/i><\/a>\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\n\t<\/div>[\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"

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